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Big Mac Nachos with Homemade Special Sauce | Thriving Gluten Free

Big Mac Nachos with Homemade Special Sauce

Big Mac Nachos with Homemade Special Sauce

15 mins prepServes 6

Big Mac nachos loaded with seasoned beef, cheese, pickles, lettuce, and special sauce. An easy copycat recipe perfect for game day.

6 servings

What you need

yellow mustard

2 tsp yellow mustard

shredded cheese

5 cup shredded cheese

mayonnaise

¾ cup mayonnaise

onion powder

½ tsp onion powder

dill pickle chips

½ cup dill pickle chips

ground beef

1 lb ground beef

paprika

dill pickle relish

2 tbsp dill pickle relish

white vinegar

2 tsp white vinegar

table salt

½ tsp table salt

garlic powder

½ tsp garlic powder

ketchup

tortilla chips

1 tortilla chips

onion

fresh tomatoes

1 cup fresh tomatoes

lettuce

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Instructions


0 Preheat oven to 375°F.
1 Cook ground beef seasonings until browned. Drain grease.
2 In a small bowl, mix all special sauce ingredients until smooth.
3 Layer chips on a large sheet pan, top with beef and cheeses.
4 Bake 8–10 minutes until cheese is melted.
5 Top with lettuce, onions, pickles, tomatoes, and drizzle with special sauce before serving.

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