Gluten Free Mint Chocolate Chip Pancakes

3 In a large bowl, stir together the flour and baking powder.
4 To a blender, add the spinach, egg, milk, mint extract, oil and syrup. Blend until you have a creamy mixture.
0 Pour spinach mixture into the flour bowl and stir until the batter forms.
1 Fold in chocolate chips then drop batter onto the heated griddle. Cook as you normally would regular pancakes.
2 Serve topped with syrup, whipped cream and fresh fruit.